Planning a baby shower? Add a touch of whimsy with these easy pink desserts. Perfect for celebrating a new arrival, these sweet treats will impress guests and delight taste buds.
They’re simple to make and sure to add a pop of color to your special event. Let’s get started on creating a dreamy, pink-themed celebration!
Steps
- Begin by gathering all the ingredients: a can of no-sugar-added cherry pie filling, a can of drained chunk pineapple, flaked coconut, fat-free whipped topping, pecan halves, and a can of fat-free sweetened condensed milk.
- In a large mixing bowl, combine the cherry pie filling and drained pineapple chunks, ensuring they are evenly distributed.
- Add the flaked coconut to the mixture, stirring to incorporate it thoroughly with the fruit.
- Gently fold in the fat-free whipped topping, mixing until the ingredients are well blended without deflating the topping.
- Stir in the pecan halves and the sweetened condensed milk, ensuring everything is evenly mixed.
- Cover the bowl with a lid or plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Once chilled, transfer the dessert to a serving bowl and enjoy your “Pink Stuff” dessert.
Ingredients
- 1 can (20 ounces) no-sugar-added cherry pie filling
- 1 can (20 ounces) chunk pineapple, drained
- 14 ounces flaked coconut
- 16 ounces fat-free whipped topping
- 1 cup pecan halves
- 1 can (14 ounces) fat-free sweetened condensed milk
FAQ
- What is the ‘Pink Stuff’ dessert?
- “Pink Stuff” is a popular dessert made with cherry pie filling, pineapple chunks, flaked coconut, fat-free whipped topping, pecan halves, and fat-free sweetened condensed milk. It’s known for its light and fruity flavor and is often a hit at potluck dinners.
- How do you prepare the ‘Pink Stuff’ dessert?
- To prepare this dessert, simply mix all the listed ingredients in a bowl, cover it, and let it chill for at least 30 minutes before serving.
- Can I substitute any ingredients in this recipe?
- Yes, you can customize the recipe to your liking. For example, you can use different nuts or leave them out entirely if you have allergies or preferences. You can also try different fruit fillings if desired.
- Is the ‘Pink Stuff’ dessert suitable for a diet?
- This dessert is made with fat-free whipped topping and fat-free sweetened condensed milk, which may be suitable for some diet plans. However, it does contain sugar from the fruit and sweetened condensed milk, so it’s best to enjoy it in moderation.
- How long does the ‘Pink Stuff’ dessert last in the fridge?
- When stored in an airtight container, this dessert can last in the refrigerator for up to 3-4 days. Make sure it is properly chilled to maintain its freshness and texture.
Tips
- Ensure the pineapple is thoroughly drained before mixing it with the other ingredients to prevent the dessert from becoming too watery.
- For an extra crunch, consider toasting the pecan halves lightly before adding them to the mix.
- Chill the dessert for at least 30 minutes, or longer if possible, to allow the flavors to meld together and enhance the overall taste.
- Serve the dessert in a decorative bowl to make it visually appealing, especially if you’re bringing it to a potluck or gathering.
Equipment
- Large mixing bowl with a lid (for combining and chilling the dessert)
- Decorative serving bowl (for presentation)
